RAMLI, Ramli. GIVING EFFECT OF DUCK EGGS WITH DIFFERENT CONCENTRATION ON THE QUALITY OF MEATBALLS OF MEAT WASTE FILLET FISH RED SNAPPER (Lutjanus sanguineus). Samakia : Jurnal Ilmu Perikanan, [S. l.], v. 4, n. 2, p. 94–98, 2013. DOI: 10.5281/jsapi.v4i2.207. Disponível em: https://journal.ibrahimy.ac.id/index.php/JSAPI/article/view/207. Acesso em: 11 feb. 2026.